Characterization and antibacterial activity of gelatin‐based film incorporated with Arbutus unedo L. fruit extract on Sardina pilchardus
نویسندگان
چکیده
منابع مشابه
Arbutus unedo L.: chemical and biological properties.
Arbutus unedo L. (strawberry tree) has a circum-Mediterranean distribution, being found in western, central and southern Europe, north-eastern Africa (excluding Egypt and Libya) and the Canary Islands and western Asia. Fruits of the strawberry tree are generally used for preparing alcoholic drinks (wines, liqueurs and brandies), jams, jellies and marmalades, and less frequently eaten as fresh f...
متن کاملDetermination of Phenolic Contents, Antioxidant and Antibacterial Activities of Strawberry Tree (Arbutus unedo L.) Leaf Extracts
Aims: This study was designed to evaluate the antibacterial and antioxidant activities of methanolic, ethanolic, ethyl acetate and n-hexanic extract from the leaves of Strawberry tree (Arbutus unedo L.) growing in Morocco. Study Design: Determination of total phenol and flavonoids content, in vitro antioxidant activity and antibacterial study of extracts. Place and Duration of Study: Department...
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Background: Innovative bioactive films incorporated with antimicrobial agents have been recently developed for food preservation. The aim of this study was to evaluate antibacterial activity of Polylactic Acid (PLA) films incorporated with Ziziphora clinopodioides Essential Oil (ZEO) and Ethanolic Propolis Extract (EPE) against some common food-borne pathogens. Methods: The volatile chemical...
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Plant mediated synthesis of silver nanoparticles (AgNPs) is considered as a representative approach in material synthesis for environmental benignity. In this paper, we report an eco-friendly (green) protocol for the preparation of AgNPs using fruit extract of Michelia champaca L. The color change in experimental solution from light brown to dark brown indicates the resonance of AgNPs and furth...
متن کاملInfluence of Maturation Degree of Arbutus (Arbutus unedo L.) Fruits in Spirit Composition and Quality
The strawberry tree (Arbutus unedo L.) is a small tree or shrub from botanical Ericaceae family that grows spontaneously nearby the Mediterranean basin and produce edible red fruits. A traditional processed fruit application, in Mediterranean countries, is the production of a spirit (known as aguardente de medronho, in Portugal) obtained from the fermented fruit. The main objective of our study...
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ژورنال
عنوان ژورنال: Journal of Food Processing and Preservation
سال: 2021
ISSN: 0145-8892,1745-4549
DOI: 10.1111/jfpp.15424